Sara’s Crockpot Chicken Recipe

Posted by Hillary on September 1st, 2008 at 08:19am

This is a great recipe that you can start with frozen chicken. You will have to adjust the cooking time to your particular crockpot.

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Ingredients

4-6 frozen boneless, skinless chicken breasts (do not thaw)
1 12 oz. jar of salsa (your choice - mild, med., hot, chunky, etc.)
2 Tbs. olive oil (may omit or use more, according to preference)

Directions

Place frozen chicken into bottom of crockpot. Pour salsa over. Drizzle with olive oil. Cook on low for approx. 6 hours or until chicken is done. (Serve over rice or shred and use in burritos. Cool and use in salads or slice for sandwiches, etc.)

Rate this recipe and see reviews here!

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