September 23rd, 2009 at 04:02pm
Under classics+ crockpot chicken+ stew
This is a wonderful recipe for good ol’ chicken stew.
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Ingredients
2 lb. boneless, skinless chicken breasts, washed, patted dry, cut into 1-inch cubes
3 medium onions, peeled, quartered
2 large carrots, peeled, cut into 1-inch-thick slices
2 potatoes, peeled, cut into 1-inch cubes
2 14 oz. cans fat-free, 1/3-less-sodium chicken broth
1 tsp. celery seed
1 tsp. dry thyme leaves
1/2 tsp. black pepper
8 oz. mushrooms, cleaned, halved
1 C. frozen corn
1 C. frozen peas
Directions
In a 5-to-6-quart slow cooker, combine the chicken, onions, carrots, potatoes and broth. Stir in the celery seeds, thyme, pepper, mushrooms and corn. Cover and cook on low until the chicken is done and the vegetables are tender, about 7-9 hours, or on high for 4-6 hours. Stir in the peas and cook until they’re done, about 15-30 minutes.
Tags: chicken and vegetables, chicken crock pot recipe, chicken crockpot recipe, chicken crockpot recipes, chicken stew, chicken stew recipes, crockpot, crockpot chicken, crockpot chicken recipes, slow cooker, slow cooker recipe, slow cooker recipes
By NancyRadler
September 21st, 2009 at 03:55pm
Under Mexican+ creamy+ crockpot chicken+ peppers
This is a fancier dish that doesn’t look like it cooked in the crockpot all day. Full of flavor and spice!
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Ingredients
4 boneless, skinned chicken breast halves, pounded thin
3 oz. cream cheese
3/4 C. shredded Cheddar or Monterey Jack cheese
4 oz. green chilies
1/2 tsp. chili powder
Salt and pepper to taste
1 can cream of mushroom soup
1/2 C. hot enchilada sauce
Directions
Combine cream cheese, shredded cheese, chilies, chili powder and salt and pepper. Place a generous dollop on each flattened chicken breast, then roll up. Place chicken rolls in the crockpot, seam-side down. Top chicken breast rolls with remaining cheese mixture, soup, and enchilada sauce. Cover and cook on low for 6-7 hours.
Tags: chicken and vegetables, chicken crock pot recipe, chicken crockpot recipe, chicken crockpot recipes, chicken recipes, creamy chicken recipes, crockpot, crockpot chicken, crockpot chicken recipes, mexican chicken recipes, Mexican recipes, slow cooker, slow cooker recipe, slow cooker recipes
By NancyRadler
September 18th, 2009 at 03:55pm
Under creamy+ crockpot chicken+ easy+ stew
This is a lighter version of my Chicken and Gravy with Pasta but it is still delicious. Serve with buttered rice or cheesy mashed potatoes.
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Ingredients
1 lb. chicken (I use tenderloins but you can use any boneless parts you prefer)
2 cans or jars chicken gravy (any brand)
1/2 bag baby carrots
1/2 tsp. dried parsley
2 C. mashed potatoes, already prepared
Directions
Salt and pepper chicken. Add 1/2 can gravy to room temperature slow cooker. Add seasoned chicken on top of gravy. Add remaining 1/2 can of gravy. Add carrots and cover. Cook on high for about 3 hours, or until chicken shreds with two forks.
Tags: chicken and vegetables, chicken crock pot recipe, chicken crockpot recipe, chicken crockpot recipes, chicken recipes, chicken stew, chicken stew recipes, creamy chicken recipes, crockpot, crockpot chicken, easy chicken recipes, slow cooker, slow cooker recipe, slow cooker recipes
By NancyRadler
September 14th, 2009 at 08:02pm
Under creamy+ meatballs
These are perfect for pot lucks or when you just don’t have time to cook. My cousin gave me this recipe and its always been a hit! Everyone is always asking me to make them. If only they knew how easy they were!
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Ingredients
1 pkg. frozen home-style meatballs
1 can cream of chicken soup
1 can cream of celery soup
8 oz. sour cream
Directions
Thaw meatballs (can thaw in microwave). Mix cream of chicken soup, cream of celery soup and sour cream in mixing bowl. Place meatballs in crockpot, pour soup mixture over top and stir. Cook until hot. I usually cook on high for 1 hour and then on low for a couple more. I have also cooked on low all day or cooked on high when in a hurry for an hour or two.
Tags: chicken crock pot recipe, chicken crockpot recipe, chicken crockpot recipes, chicken recipes, creamy chicken recipes, crockpot, crockpot chicken, crockpot chicken recipes, easy chicken recipes, slow cooker, slow cooker recipe, slow cooker recipes
By NancyRadler
September 11th, 2009 at 07:48pm
Under crockpot chicken
This is a perfect meal to gather around the family and enjoy.
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Ingredients
Chicken, about 4.5 lb.
4 oz. oatmeal
Medium onion, chopped
2 Tbs. Butter
3 Tbs. Stock
Salt and pepper
6 oz. Bacon
3 medium onions, sliced
2 lb. potatoes
Seasoned flour
3 Tbs. Dripping or oil
4 medium carrots, sliced
Tags: chicken and vegetables, chicken crock pot recipe, chicken crockpot recipe, chicken crockpot recipes, chicken recipes, crockpot, crockpot chicken, crockpot chicken recipes, slow cooker, slow cooker recipe, slow cooker recipes
By NancyRadler
September 9th, 2009 at 07:24pm
Under cheesy+ creamy+ crockpot chicken+ quick and easy
This is a very tasty and easy recipe for creamy chicken! We make it at least once a week. Hope you like it as much as we do. We serve it with mashed potatoes.
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Ingredients
1 8-oz. pkg. cream cheese
2 med. cans cream of mushroom soup
2 lbs. chicken tenders
1 packet dry Italian dressing
Directions
Put the cream of mushroom soup and dry Italian dressing mix in bottom of crock pot and mix together. Put the chicken tenders on top (Do not need to mix). Then cut the cream cheese into small cubes and put on top of the chicken. Cook on low for about 4-6 hours.
Tags: chicken crock pot recipe, chicken crockpot recipe, chicken crockpot recipes, chicken enchilada recipes, chicken recipes, chicken soup recipes, creamy chicken recipes, crockpot, crockpot chicken, crockpot chicken recipes, easy chicken recipes, slow cooker, slow cooker recipe, slow cooker recipes
By NancyRadler
September 7th, 2009 at 02:25pm
Under Italian+ crockpot chicken
This magnificent chicken cacciatore recipe is the winner of the Recipe4Living Herb Recipe Contest! Chicken thighs marinated with fresh rosemary, and thyme, sauteed in a light sauce with white wine, tomatoes, kalamata olives and garlic.
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Ingredients
3 sm. tomatoes
4 chicken thighs
5-6 cloves garlic
1 sm. onion
1-2 C. white wine
1 C. chicken broth
olive oil
kalamata olives
fresh rosemary
fresh thyme
parsley
salt and pepper
Directions
Using a mortar and pestle, grind fresh thyme, rosemary, couple cloves of garlic and kosher salt into a paste. Rub the chicken thighs with the herb paste. Make sure to get it under the skin. Let chicken marinate for an hour….overnight wouldn’t hurt. Heat large saute pan, add olive oil. On medium heat, sear the chicken thighs on both sides. Drain the fat. Add 4 or 5 cloves of garlic, thinly sliced. Add one small onion finely chopped. Saute until fragrant.
Tags: chicken crock pot recipe, chicken crockpot recipe, chicken crockpot recipes, chicken stew, chicken stew recipes, crockpot, crockpot chicken, crockpot chicken recipes, italian chicken recipe, Italian chicken recipes, slow cooker, slow cooker recipe, slow cooker recipes
By NancyRadler
September 4th, 2009 at 02:21pm
Under Italian+ crockpot chicken+ garlic+ peppers
This flavorful crockpot dish is delicious, but most ingredients need to be sautéed before cooked in the crockpot, so it’s a bit more work.
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Ingredients
4-5 lb. cut up chicken, all legs or thighs will work too
1/2 C. flour
1 tsp. salt
1 Tbs. paprika
4 Tbs. olive oil
2 garlic cloves, minced
2 large sweet onions, thinly sliced
1 C. diced green pepper
1 2 lb. 3 oz. can tomatoes
1 8 oz. can tomato paste
2 chicken bouillon cubes, crushed
1 tsp. oregano
1/2 tsp. dried basil
1/4 tsp. pepper
1 whole bay leaf
1/4 C. red wine or herb vinegar
Tags: chicken crock pot recipe, chicken crockpot recipe, chicken crockpot recipes, chicken recipes, chicken stew, chicken stew recipes, crockpot, crockpot cacciatore, crockpot chicken, crockpot chicken recipes, Italian chicken recipes, slow cooker, slow cooker recipe, slow cooker recipes, slow-cooked cacciatore, slow-cooked chicken
By NancyRadler
September 2nd, 2009 at 02:13pm
Under Mexican+ crockpot chicken
As I live in Texas, Mexican recipes are a big part of who I am as a cook. I love the festive flavors. Combining two of my favorite Mexican dishes, posole (hominy stew) and chicken mole (chicken in sauce), this stew will bring a warm spirit of Cinco de Mayo to dispel the winter doldrums! Serve with fresh made quesadillas filled with spinach and cheese and good Mexican beers or sangria.
Shared by mbtm2003,
Mesquite, TX
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Tags: chicken and vegetables, chicken crock pot recipe, chicken crockpot recipe, chicken crockpot recipes, chicken recipes, crockpot, crockpot chicken, crockpot chicken recipes, mexican chicken recipes, Mexican recipes, slow cooker, slow cooker recipe, slow cooker recipes
By NancyRadler
August 31st, 2009 at 01:53pm
Under cheesy+ corn+ creamy+ crockpot chicken+ soup+ vegetables
The best soup/chowder you will ever make!
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Ingredients
1 1/2 lb. boneless skinless chicken breasts, cut into small chunks
2 Tbs. butter or margarine
2 sm. onions, chopped
2 ribs celery, chopped
2 sm. carrots, chopped
1 red bell pepper, diced
2 C. frozen corn
2 10 1/2-oz. cans cream of potato soup
1 1/2 C. chicken broth
1/4 C. real bacon bits
4 oz. 4-cheese Mexican or sharp cheddar cheese
1 tsp. dried dill weed
1 1.27-oz. envelope Larry’s fajita seasoning
1/2 C. flour
1 C. half & half or milk
Tags: chicken crock pot recipe, chicken crockpot recipe, chicken crockpot recipes, chicken recipes, chicken soup recipes, corn chowder, corn chowder recipe, creamy chicken recipes, crockpot, crockpot chicken, crockpot chicken recipes, crockpot chowder, crockpot chowder recipe, slow cooker, slow cooker recipe, slow cooker recipes
By NancyRadler
