Chicken a la King Crockpot Recipe

Posted by Hillary on August 13th, 2008 at 12:00pm

Although made with a cream sauce, this chicken dish with mushrooms and rice is surprisingly low in fat.

Rate this recipe and see reviews here!

Ingredients

1/2 C. onion
1/2 C. celery
1/4 medium green pepper
1/4 C. canned pimento
4 oz sliced mushrooms, canned
1/2 lb boneless, skinless chicken breasts
1/2 tsp seasoned salt
1/8 tsp black pepper
11 oz Campbell’s cream of mushroom soup, 98% fat free
13 oz fat-free evaporated milk
2 C. cooked rice

Directions

Put all ingredients into an electric slow cooker; mix. Cover and cook on low for 2 to 3 hours, or until thoroughly heated; stir once. Serve over 1/2 C. hot rice.

Rate this recipe and see reviews here!

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